Citrus in the Mediterranean Kitchen

Share with

News published on07/03/2014

Citrus in the Mediterranean Kitchen.

Orange marmalade preparing workshop Saturday 8th March from 10:00 to 16:00 25 €

PROGRAM Oranges harvesting/gathering, jams preparation, tags preparation, jam bottling, Interpretive Center visit, local products tasting and marmalade jars shearing. Cooperativa Agrícola de Sóller. Carretera de Fornalutx, 8. Sóller

More Info : Tel. 609.335121 LImited.

BOOK THIS HOTELBest price guaranteed